Some popular folic acid rich foods are broccoli, chickpeas, leafy vegetables and breakfast cereals. Folic acid is a type of folate or vitamin B9 that is also found naturally in the body, and it helps in the production of new cells and prevents changes to the DNA that can lead to cancer.
It also plays an important role in critical body functions like the creation of new red blood cells (RBCs), which are responsible for the transport of oxygen to all parts of the body.
Best thing about eggs is not just the various ways in which they can be cooked and served but also the lip-smacking taste and high nutritional value. Eggs are abundant in folate and also provide the body with protein and essential nutrients like selenium and riboflavin. Eggs are also a rich source of few antioxidants that mitigate the risk of eye disorders. They are among the most easily and cheaply available folic acid food sources.
Besides being evening snacks or healthy foods for proper intake of proteins and fibre, seeds and nuts are also packed with folates. Less than a gram of seeds may meet about 7% of the daily recommended intake. Folic acid rich food like seeds and nuts are also a good source of vitamins and minerals.
Now that we know about the different fruits, vegetables, and other food items that are packed with folic acid, let us take a look at the folate content in each of these.
Folic Acid Rich Food Items |
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Food |
Portion Size |
Folate/Folic Acid Content (mcg) |
Asparagus (cooked) |
90 grams |
134 |
Brussels Sprouts (cooked) |
78 grams |
47 |
Orange |
1 large orange |
39 |
Broccoli |
91 grams |
57 |
Banana |
1 medium-sized banana |
23.6 |
Egg |
1 egg |
22 |
Papaya |
140 grams |
53 |
Walnuts |
28 grams |
28 |
Flax Seeds |
28 grams |
24 |
Spinach |
30 grams |
58.3 |
Avocados |
Half avocado |
82 |
Daily intake of folate depends on factors like age, health, and medical conditions. For an average adult, over 400 mcg of folate is recommended. For infants, the limit is less than 80 mcg. On the other hand, for toddlers it's between 150-200 mcg. Pregnant women require the most folate (between 500-800 mcg) as it plays a role in the development of the spinal cord and other organs of the unborn child. Lactating mothers should also consume over 500 mcg of folate daily. Those suffering from diabetes, lupus and epilepsy should consult a doctor before taking any folic acid food supplements.
Eating a healthy diet rich in vitamins, minerals, and essential micronutrients keeps the body fit, boosts disease-fighting mechanisms, repairs cells and also undertakes crucial bodily functions. Folic acid rich food such as green vegetables, citrus fruits and fortified grains should be eaten regularly. If you suffer from any medical condition, you must consume folate only after consulting with a doctor. While you take care of your health, it is important to be prepared for the risks and medical expenses that could be beyond managing due to any deficiencies. For extensive financial coverage, there are various health insurance plans available on Bajaj Markets, which could be an ideal pick.
Some folic acid rich food items you can add to your diet are spinach, avocados, oranges, bananas, and legumes.
Generally, most of us do not need to take folic acid supplements as long as we consume foods containing folates. However, if you are feeling the effects of folic acid deficiency, it is advisable to consult a doctor before taking folic acid supplements.
Yes, folic acid is essential for pregnant women. Pregnant women can consume 500-800 mcg of folic acid, as it plays a major role in the development of the spinal cord and other organs of the unborn child.
Increasing the folic acid intake in your diet may not lead to weight gain if it is done by consuming folate from natural sources.
Some of the common symptoms of folic acid deficiency are fatigue, weakness, and paleness.